The 4 Chefs wine dinner
Join us on Friday March 1st 2019 at 6.30pm as four of Koh Samui's most talented chefs come together to prepare a sumptuous 5 course menu with matching wines, kindly sponsored by IWS, A delight for the island's gourmet crowd. Kanda Pool Villas' own Executive Chef Lisa Lang will be joined by Anantara Bophut hotel's Executive Chef David Eldridge, Santiburi's Executive Chef Adrian Hauenstein and Executive Chef Azizskandar Awang to combine their extensive experience for one special evening under the stars and on the rocks...! at RockPool Restaurant, Kanda Pool Villas.
Menu
First
Grilled Vietnamese scallops, Granny Smith apple, parma ham - Lisa
Second
Clear porcini mushrooms & miso soup with a crunchy oxtail wonton and garden vegetables - Adrian
Third
Herb crushed rack of lamb spiced carrot, eggplant, sorrels and pomegranate jus - Aziz
Forth
Sous vide beef tenderloin charcoal burnt onion purée, sweet potato, smoke sea salt, chimichurri - David
Fifth
Chocolate and orange panna cotta, chocolate soil, mango citrus purée- Lisa
Price: 2,300++ 300 THB to go to the Elephant Sanctuary, seating are limited
Booking: Please call 077234500 or contact executivechef@rockpoolsamui.com
Price is subject to 10% service charge and 7% value added.
- 1 March
- 19:00
- (~4 hours)
This is the recommended time for the event. You can arrive at any opening hours.
Location: Choeng Mon (80/32 Moo 5 Bophut Ko Samui District, Surat Thani 84320, Thailand )
Phone: 077 234 500
With its breathtaking views and unrivaled ambiance, Rockpool is certainly one of the most beautiful dining locations.
Closed • will open at 07:00 (Fr)
